Turmeric, with a characteristic intense yellow color, is extracted from the root of the herbaceous plant with the same name. Throughout history, it has been used as a natural coloring and as a spice, as well as for medicinal purposes, having proven its effectiveness for joint health and anti-inflammatory processes. The most important components of Turmeric are a group of compounds called curcuminoids, which include Curcumin. The capsules are equivalent to 10,000 mg of turmeric root extract and provide 475 mg of curcumin per dose. Turmeric has a low rate of absorption by the body, therefore, various studies have shown the use of piperine (active ingredient extracted from pepper) helps increase the rate of assimilation, to be assimilated by our body.
