The New Generation Of Non-Synthetic Vitamin C. Our body does not produce vitamin C. However, this powerful antioxidant, which is involved in many reactions in our body, is essential for survival. Food is our source of vitamin C of natural origin. But, this is often deficient, a phenomenon amplified by current life that increases the needs due to stress, pollution, tobacco, alcohol ... Our true needs for vitamin C vary from 50 to 150 mg per day depending on the case. Certain recommendations for higher dosages generally correspond to artificial vitamin dosages, which have nothing to do with vitamins of natural origin. In addition, high doses of artificial vitamin C (isolated ascorbic acid) can reveal undesirable effects and lead to acidification of the soil.
How to use:
Chewing or sucking two tablets a day provides 125% recommended daily for the expected benefits. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of the reach of children. Do not exceed the recommended daily dose. Keep dry.
Sweetener: sorbitol, Acerola extract (fruit) (Malpighia punicifolia) Vitamin C of natural origin, fructose, dextrose, natural flavor of Black currant (Ribes nigrum) with other natural flavors, natural flavor of Cherry, coloring: dry extract of Beet ( of natural origin), anti-caking agent: magnesium stearate of vegetable origin.
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