One third of all deaths in Spain are due to cardiovascular disease. The main risk factors for it are: High plasma LDL cholesterol and low HDL cholesterol High plasma triglycerides High blood pressure Diabetes mellitus Sedentary lifestyle and excess fat, particularly abdominal fat Smoking A diet rich in sodium and saturated and trans fatty acids A low intake of omega 3 fatty acids, fruits, vegetables, fish, nuts and virgin olive oil Omega 3 polyunsaturated fatty acids positively modify the lipid profile, blood pressure, cardiac function, vascular reactivity, cardiac electrophysiology and They also have antiplatelet and anti-inflammatory effects. Vitamin B9 folate supplements, as well as vitamin B6 supplements, reduce elevated levels of homocysteine, which demonstrates their protective action against coronary heart disease.
NUTRITIONAL RECOMMENDATIONS: How to use: 2 capsules a day.
Fish oil DHA 80% (antioxidants: extract rich in tocopherols, propyl gallate, ascorbyl palmitate), Monascus purpureus (from red yeast rice), coating agent (fish gelatin), humectant (glycerin), emulsifiers (wax bee yellow and soy lecithin), coenzyme Q10, colorant (beta-carotene), cyanocobalamin, pyridoxine hydrochloride, thiamine mononitrate and pteroilmonoglutamic acid (folic). The presence of lipids in Oligen Control Cholesterol (fish oil, soy lecithin) increases the absorption of coenzyme Q10, since it is a fat-soluble substance.
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